Our most popular party menu will be sure to please your guests! Slow roasted rib eye of beef served with caramelized onion au jus and horseradish sauce, creamy mashed potatoes, and seasonal steamed veggies. Our feast starts out with your choice of Homemade Clam Chowder or Mixed Wild Green Salad and our home baked Focaccia bread.

A creamy crowd favorite, our house chicken is a tender chicken breast stuffed with spinach and cheese and covered with parmesan cheese sauce. This delicious entrée is served with roasted rosemary potatoes and spicy green beans. Served with your choice of Homemade Clam Chowder or Mixed Wild Green Salad and our home baked Focaccia bread.

A giant pot of FRESH Northwest seafood favorites, including local Dungeness Crab Legs, Manila Clams, and Jumbo Prawns, joined by smoked sausage, corn on the cob, and red potatoes. Our Seafood Boil is served with your choice of Homemade Clam Chowder or Mixed Wild Green Salad and our home baked Focaccia bread.

An affordable yet classy option. Your choice of Rigatoni or fettucini pasta, your choice of homemade meatball marinara and creamy alfredo sauce served on the side with tossed caesar salad and fresh baked focaccia bread.

It's what we're best at! Let Big D bring a taste of Aloha to your party with simple island style favorites including slow roasted kalua pork (pulled pork for you mainlanders), shoyu chicken breast (braised, "melt in your mouth" chicken in soy ginger sauce), island style macaroni salad, and steamed white rice. We can make it extra amazing with flower leis for your guests and Hawaiian music & dancers for a little extra!

Warm Butter cake with caramel rum glaze | Flourless Chocolate Cake with Raspberry Sauce (gluten free) | Pineapple Upside Down Cake with FIre Roasted Pineapple Glaze